Semola durum wheat semolina ✔ 2 Años de Garantía Incluidos ✔ 3 Años de Garantía Limitada 🛒 Precio mínimo asegurado
Our Semola is more than just durum wheat semolina – it is the key to the perfect pizza! The fine grain was specially developed to simplify the processing of pizza dough and the handling of unbaked pizza. Take the art of pizza making to the next level!
Dough processing made easy
The unique function of our Semola is to make it easier to process pizza dough. The fine-grained structure allows the elastic dough to slide off the pizza peel onto the pizza stone without sticking. Even sticky pizza doughs with high hydration no longer cause you any problems with our Semola.
Simply roll the dough ball in Semola on all sides, sprinkle the pizza peel finely with Semola (e.g. with our StreuPro) and the pizza will slide onto the pizza stone as if by magic and develop a delicious, golden-yellow crust.
For professionals and beginners alike
Whether you’re an experienced pizza chef or a pizza novice, there’s no getting around the Semola on the way to the perfect pizza. T
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